Pomelo is very large citrus fruit of botanical name Citrus maxima. It is very sweet taste after ripening . Have you ever tried a honey pomelo ? This large citrus fruit can be found in the produce section from late fall to early spring. Here's more about this tasty unique citrus fruit.The fruit is used in many festive celebrations throughout Southeast Asia. After a Captain Shaddock of an East India Company ship introduced it to Barbados, the fruit was called "shaddock" in English. The fruit is also known as jabong in Hawaii and jambola in varieties of English spoken in South Asia. The etymology of the word "pomelo" is uncertain. It may be an alteration of "pompelmoes", in Tamil pomelo are called pampa limasu, which means "big citrus". The name was adopted by the Portuguese as pomposos limoes and then by the Dutch as pompelmoes. Typically, the fruit is pale green to yellow when ripe, with sweet white ( or, more rarely , pink or red) fle...
Mustard : is a plant species in the genera Brassica and Sinapsis in the family Brassicaceae. Mustard seed is used as a spice. Grinding and mixing the seeds with water, vinegar or other liquids creates the yellow condiment known as prepared mustard. The seeds can also be pressed to make mustard oil, and the edible leaves can be eaten as mustard greens. Species : Mild white mustard grows wild in North Africa , the Middle East, and Mediterranean Europe, and has spread farther by long cultivation; oriental mustard originally from the foothills of the Himalaya, is grown commercially in India, Canada, the US; black mustard is grown in Argentina, Chile, the US and some European countries. Canada and Nepal are the world's major producers of mustard seed, between them accounting for around 57% of world production in 2010. White mustard is commonly used as a cover crop in Europe. Many varieties exist, e.g. in Germany, Netherlands mainly differing in lateness of flowering and resistanc...
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